Fudge is one of the most savory sweets available. The mixture of milk, butter, and sugar makes for an excellent dessert. But maybe you bought some cups of fudge on a sale in Walmart. Perhaps you made your fudge, and now you are here after a brief google search.
Well, you are in the right place, cause we will answer the question you had in mind. We will explore if fudge goes bad or not, as well as the shelf life of different types of that savory-sweet, and how to tell if a pack is no longer good for eating, so, follow along!
Does Fudge Go Bad?
Fudge is made from many ingredients, mainly milk, and since milk does go bad, the fudge will follow along and also Spoil.
However, the spoilage process isn’t as rapid as you might think, and with proper storage, you will have it for as long as you need.
but first, we should discuss how long can fudge lasts before it goes bad.
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How Long Does Fudge Last?
Because fudge can be made in many different ways and with multiple unique recipes, each with a specific set of ingredients. it becomes hard to give it a general shelf life date.
Generally, shelf-bought fudge has a label with an Expiration Date written on it, and they generally last for Two Weeks if stored in a fridge. Take note that two weeks is only an estimation, and can be shorter or longer depending on the brand and ingredients in the fudge.
Homemade fudge is both delicate as well as not known for lasting long. It just depends on how you made it. but the same two weeks rule still applies, which can only go longer if you opted for a fridge or even freezing for long-term storage of a tasty home fudge.
Fudge Shelf Life [Full Chart]
| Fudge | Pantry | Fridge | Freezer |
|---|---|---|---|
| Homemade | 1 – 2 Weeks | 3 – 4 Weeks | 2 to 3 Months |
| Commercial | Two Week | 2 to 3 Weeks | One Year |
How To Store Fudge?
Now that we know an estimate of how long fudge can last, we should also discuss how to store the fudge properly so it lasts for as long as you need it to.
First of all, fudge is stable at room temperature. So, it’s still safe to leave it on the kitchen counter for up to a week. Simply cover it and you are good to go.
If you aren’t sure if you will finish the fudge within a week, perhaps the fridge is a better option for you. wrap the fudge firmly or use an airtight container, and tuck it in a deep part in the fridge where it’s cold and dark.
Lastly, if you have a large amount of fudge that you won’t eat anytime soon, then freezing is the right choice. let’s explain how you can do it in the following lines.
Can you Freeze Fudge?
Freezing can be a good choice if you have a lot of fudge, especially if you are not sure when you will eat it. It can extend the shelf life of fudge for up to 1 year according to Frankenmuth fudge website.
First things first, fudge freezes pretty well, but it can vary depending on the type of milk used in the recipe. For example, fat-free milk freezes perfectly, while high-fat milk ends with separated fats, which in turn change the texture.
The taste remains the same despite the type of milk used, here are the right steps to follow if you need to freeze your fudge:
- Cut the fudge into small pieces, this will make it much easier to take the right amount out of the freezer without thawing the whole thing.
- Wrap the pieces in parchment paper tightly, then place them in an airtight container.
- Tuck it in the freezer and let it freeze comfortably.
There are a few notes about freezing fudge that you should take care of:
- it’s better to freeze the whole block of fudge at once. This makes it less likely that the fudge will end up drying. However, it’s more convenient and easier to use when stored in smaller chunks.
- Don’t let the fudge thaw on the kitchen counter, instead, it should be done overnight in a fridge.
- Do not refreeze the thawed fudge. This will cause the texture to become worst, as well as being a bad idea for your health.
Even after following all of these steps, how can you tell your fudge is still safe to eat if it’s past the date? Well, follow along to know.
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How To Tell If Fudge Has Gone Bad?
Telling if a food has spoiled or not is an essential skill. it can help you avoid Food Poisoning if done right. Fudge is no different, and it shows most usual signs of spoilage when they go bad, but it can be tricky for the untrained eye.
Here are a few signs that you should be on the lookout on your fudge that will tell you it’s time to throw it away:
Dryness
Fudge is made of many ingredients that can preserve it from growing mold. However, dryness is a strong factor in telling if this fudge is still edible or not.
If there are few cracks on the fudge’s surface, then it’s still safe to consume and eat. Once the dry cracks get so deep into the body of the fudge, it means it’s no longer a good idea to eat it.
Moisture
The opposite is also true, both dry and soggy fudge is a bad idea to consume in the first place.
If the top of the fudge feels a bit slimy or oily, then you should discard it as soon as possible. Soggy fudge is both, not safe nor good tasting. So it’s better to just go for another one instead of risking yourself on it. Your taste buds will thank you for it.
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Wrapping Up
Fudge can be one of the tastiest desserts anyone can eat. This is why you should be on the lookout if it can go bad or not, and how to store it properly. You should also freeze it whenever convenient to you to keep it as long as possible.
If you have any questions concerning fudge and its consumption, feel free to leave a comment below. We read all the comments and we would love to hear you out and reply as soon as possible. Thanks for reading and we hope you have an amazing day.
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